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BevNET’s Taste Radio Podcast2018-03-01T09:16:42+00:00

TASTE RADIO EPISODE - June 28, 2022

Buyers Were Initially Skeptical About His Brand. Now, It’s An Anchor For A Fast-Growing Set.

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Ibraheem Basir, the founder and CEO of A Dozen Cousins, a brand of ready-to-eat meals and sides inspired by traditional Black and Latino recipes, spoke about how the brand’s initial focus has evolved, why keeping “a foot in the familiar” is a key tenet of its innovation strategy, the reason the company isn’t vocal about funding and how opportunities have improved while challenges remain for BIPOC food entrepreneurs.

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