Ray Latif

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So far Ray Latif has created 72 blog entries.

Taste Radio Ep. 133: The BluePrint For a Legacy of Wellness, Success and Getting a Direct Line to Howard Schultz

BluePrint founders Zoë Sakoutis and Erica Huss discussed the brand’s origins, early wins and struggles, and how a voicemail left by former Starbucks chairman and CEO Howard Schultz factored into their decision to sell the company. They also spoke about their foray into the food space with Erzo, a brand of vitamin-infused biscuits, and why it was ultimately unsuccessful, and explained how their new podcast has provided an outlet to some unfinished business.

Taste Radio Ep. 133: The BluePrint For a Legacy of Wellness, Success and Getting a Direct Line to Howard Schultz 2018-10-16T16:59:53+00:00

Taste Radio Insider Ep. 3: How to Get Sonoma Brands Founder Jon Sebastiani To Invest In Your Business; Hot Trends from NACS 2018

Jon Sebastiani, the founder of Krave Jerky, pulls back the curtain on the business strategy behind his incubator and private equity fund Sonoma Brands. The hosts discuss beverage-related news, trends and innovation in the convenience store channel as viewed at the 2018 NACS show.

Taste Radio Insider Ep. 3: How to Get Sonoma Brands Founder Jon Sebastiani To Invest In Your Business; Hot Trends from NACS 2018 2018-10-12T15:07:14+00:00

Taste Radio Ep. 132: Zevia CEO Paddy Spence: “It’s About Being One Percent Better Each Day”

This week we’re joined by Paddy Spence, the visionary founder of market research firm SPINS and CEO of stevia-sweetened beverage platform Zevia. Hear about the origins of his remarkable career, how marrying personal insights and passion with quantitative data has been central to the success of Zevia, why brands should focus on continuous improvement, his perspective on work-life balance, and whether a multi-billion dollar exit is imminent for Zevia.

Taste Radio Ep. 132: Zevia CEO Paddy Spence: “It’s About Being One Percent Better Each Day” 2018-10-11T14:10:22+00:00

Taste Radio Insider Ep. 2: Want Brand Loyalty? ‘Be Consistently Great,’ Says Uncle Matt’s Founder; Insight Into the KDP/Core Deal

In this episode, we feature an interview with Matt McLean, the founder of organic beverage company Uncle Matt’s, who discussed the brand’s evolution from its launch nearly 20 years ago through to its sale to dairy conglomerate Dean Foods in 2017. We also sit down with BevNET editor-in-chief Jeff Klineman, who offered insight and perspective into Keurig Dr Pepper’s $525 million acquisition of Core Nutrition.

Taste Radio Insider Ep. 2: Want Brand Loyalty? ‘Be Consistently Great,’ Says Uncle Matt’s Founder; Insight Into the KDP/Core Deal 2018-10-05T17:46:41+00:00

Taste Radio Insider Ep. 1: How Country Archer Turned Rejection Into a Multi-Million Dollar Idea

In Episode 1 of Taste Radio Insider, a new podcast focused on news, trends and innovation in business of food and beverage, we’re joined by Eugene Kang, the co-founder and CEO of fast-growing meat snack brand Country Archer. In our interview, Kang explained how perseverance and thinking outside-the-box have paid huge dividends for the brand. We also discussed trends and innovation in notable beverage categories, including RTD coffee and alt-dairy, as seen at Natural Products Expo East 2018.

Taste Radio Insider Ep. 1: How Country Archer Turned Rejection Into a Multi-Million Dollar Idea 2018-09-28T14:53:26+00:00

Taste Radio Ep. 130: A Groundbreaking Fashion, Food & Cannabis Entrepreneur On What it Takes to Stay Ahead of the Game

Marci Zaroff, who over the past three decades has helped change the way we dress, eat and live, joins the podcast this week. Hear why she’s urging companies to incorporate ethical sourcing and sustainability into their brand strategies, discussed the “perpetual yo-yo” of entrepreneurship, and shared her take on the budding business of cannabis.

Taste Radio Ep. 130: A Groundbreaking Fashion, Food & Cannabis Entrepreneur On What it Takes to Stay Ahead of the Game 2018-10-01T12:27:31+00:00

Taste Radio Ep. 129: How a Beverage Virgin Named Branson Disrupted a Multi-Billion Dollar Industry

This week we sit down with Ben Branson, the creator of Seedlip, a first-of-its-kind non-alcoholic spirit that’s disrupted an industry by changing the way consumers think about cocktails; the hosts convene for a debrief on the recently held Natural Products Expo East 2018 and discuss exhibitor reaction to the show and notable food trends on display at the annual event.

Taste Radio Ep. 129: How a Beverage Virgin Named Branson Disrupted a Multi-Billion Dollar Industry 2018-09-18T14:47:48+00:00